Recipe Presentation!

                                  

When I was 3 years old to about 9 years old, Thanksgiving was my favorite holiday, not because of my family, not because the fun games we used to play, but because of the Banana Pudding, the process of making it was fun. Me and my aunt used to be in the kitchen every night before I used to eat the residue out of the bowl, while my aunt laughed. To you it may seem like a random moment but to this is what allowed us to bond. 

In we speak about how people use their cultures and traditions represent parts of their personality and background, and a one people do that is through food. For instance, the “What I Eat” photo project, showed a bunch of people around the world showing off their daily and what they eat and how it ties to their personal and cultural life, for example João Agustinjo Cardoso, a fisherman, has a typical daily meal at his floating house on a tributary of the Solimões River in Manacapuru, Brazil.) His daily calorie value on a typical day in November was 5,200 kcal. His daily diet does not include any alcoholic or caffeinated beverages, although Seventh Day his Adventist religion avoids these. As you can see Joao talks about how his daily diet ties into his day. And in my case, it’s banana pudding, the pudding represents a bond between me and a very influential person in my life, some plays a major role in who I am today. It also taps into my family tradition and gives a glimpse of my background.

My main source and example for this project was “What I Eat” it showed me how what I eat can play a role in the person I am today and how it can help interact and get to know another person.